Aug 14, 2010

the chemical sandwich

"every hour is banh mi hour, if the sandwich is eaten within five minutes of it being made. There is something close to alchemy when the baguette is still hot and has lent its warmth to the pâté and the sausage, while not wilting the cilantro or cucumber spears."
monique truong, in the wsj.
she echoes some early rumblings about sandwich theory.

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